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MOLYBDENUM AMINO ACID CHELATE MOLYBDENUM PROTEINATE. (FOOD GRADE) Mo- 2.0%

PHYSICAL PARAMETERS

PARAMETERS STANDARD VALUES
APPLICATIONS used as a chelated mineral nutrition in nutraceutical industries.
DESCRIPTION A fine, free flowing spray dried powder containing amino acids, short chained peptides derived from high quality protein by hydrolysis.
COLOUR Light yellow to creame coloured powder.
SOLUBILITY 2 % solution in distilled water is soluble & clear.
PH OF 2% SOLUTION 5.00 – 8.50 AT 270C.

CHEMICAL PARAMETERS: (ON DRY WT. BASIS)

PARAMETERS STANDARD VALUES
TOTAL NITROGEN(N) NLT 10.00 % W/W by kjeldahl’s method
TOTAL PROTEIN (N X 6.38) NLT 63.80 % WW by kjeldahl’s method
MOLYBDENUM CONTENT (Mo) NLT 2.00 % W/W by titration method

MICROBIOLOGICAL PARAMETERS

PARAMETERS STANDARD VALUES
TOTAL PLATE COUNT NMT 10,000 cfu per gram.
YEAST & MOULDS Absent.
E. Coli. Absent.
SALMONELLA Absent.
Absent

We Also Offer Tailor – Made Product As Per Customer’s Requirement.